Dinner at 20.00

Tuesday, 9 November 2010

Some friends are coming along for dinner tonight. But I will not leave the office before 18.30, so I need something quick, tasty and perfect with friends to make!

Here is my recipe, ingredients for 4 hungry friends:

mix all together 250 ml of cream, 1 tablespoon of anchovies' paste, and 1 small can of tuna in olive oil. Put it in a serving bowl (1 & 2).

Aside, cook 500gr of pasta on salted water (not spaghetti), dry it and pour it into the bowl (3 & 4).

Add a handful of fresh, chopped parsley and some 'taggiasche'* olives (5).

Stir all together and serve (6 & 7).

* the delicious taggiasche olives comes from the Liguria region in Italy. Small, green to brown shade, very tasty and a bit expensive!

(1 & 2)

(3 & 4)


olive taggiasche

(6 & 7)

Buon appetito!!!


  1. Nice to get some Italian recipes:-)

  2. I will try to do it:) for sure! xoxo

  3. That looks so declicious and definitely like my type of dinner!!
    I eat olives like some people eat chips, I can eat a jar in one sitting!

  4. Wow, this sounds so delicious and is easy to make. I love it! My kids love pasta and I´m going to try this recipe! Thanks for sharing!